$20 per pack
Storage: Freezer until use
Our smoked Wagyu Angus bones are pasture-raised in Alberta and finished through our specialized program. These versatile bones make an incredible treat for dogs, but they’re also a favourite for home cooks looking to roast marrow, create nutrient-rich bone broth, or add depth to recipes like beef tartare. A true nose-to-tail way to enjoy the richness of Wagyu beef.